Totally Crabby with Chef Cynthia Nims
As delicious as perfectly simple steamed Dungeness crab can be, sometimes it’s nice to mix things up a bit. This class offers an array of options, including roasting crab in the shell, making crab stock, and a few other ways to use crabmeat.
Details
Start: July 25, 2025 @ 6:00 pm
End: July 25, 2025 @ 8:00 pm
Event Categories: Arts & Culture, Classes, Dining
Event Tags: Arts & Culture, dining, eating, Featured Dining & Nightlife, Fishing, food, Ketchum
Website: https://www.sunvalleyculinary.org/
Organizer
Cost: $0.00
Venue
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