Discover how delicious plant-based cooking can be! This fun demonstration class features umami-packed dishes like mushroom flatbread, soba noodle salad with sweet & spicy tofu, and a tropical coconut custard. Packed with protein and flavor, you’ll learn to cook a dinner everyone will love.
Start: November 7 @ 6:00 pm
End: November 7 @ 8:00 pm
Event Categories: Classes
Event Tags: food
Website: https://www.sunvalleyculinary.org/
Cost: $0.00