Though he didn’t move here until 2018, TNT Taproom owner Max Lemman grew up coming to Sun Valley, learning to ski and then snowboard on Baldy. Both of his parents are avid skiers and Max spent his winters and summers visiting the area from Seattle. In the winter of 2018, he invited his now-wife Ashley to come to Sun Valley for the holidays. While participating in the local nightlife—or lack thereof, in Ashley and Max’s opinion—they started hatching an idea for opening a new kind of brewery and bar. Back in Seattle Max had been trying to open a bar but found the city to be too busy, both for his business or for him to want to stay. The couple moved to Ketchum and, after looking at several spaces, opened TNT Taproom in “the Dynamite Shed,” which used to house the town’s railroad and mining dynamite and has affectionately been referred to by locals as “the Boom Shack” or the “Boom Room.” Max got his dream of opening a simple taproom, one that serves only beers on draft and delicious wine. While you can often find Max behind the bar, Ashley is behind the scenes building the menu, ordering …
24 hours with a Local: Hemingway Steam School Teacher Ross Parsons
Life has come full circle for Ross Parsons, a teacher at Hemingway Steam School, where he himself went to elementary school. The school expanded to pre-k through 8th grade in 2017, which was Ross’s first year teaching back at his alma mater. Before returning to the Valley and becoming a teacher, Ross worked as a field instructor at the McCall Outdoor Science School, ski patrolled at Snowbasin in Utah, and was a U.S. Forest Service/BLM River Ranger on the Salmon, Rogue, Owyhee, and Bruneau Rivers. He now teaches 6th grade science, 7th grade math, and 8th grade advisory, and works a second job as a ski patroller in the winters (taking after his father, Ron Parsons, a ski patroller since 1979). Ross’s wife, Mya, is a fellow teacher at Hemingway (5th grade). The two met through Mya’s brother, Ross’s best friend in college, and after dating long-distance between Ketchum and Breckenridge, Ross convinced her to move here. “You gotta import the good ones,” he says of his wife, describing her as his “best friend on the planet.” The two live on Warm Springs out Board Ranch, just past Penny Lake, with their eight-month-olds twins, Redd and Maeve (the birth of …
24hrs with a Local: Miles to Go Fitness’ Miles Fink-Debray, November
Ski season is almost upon us which means it’s the perfect time to start leveling up your training! And when it comes to training for ski season, Miles Fink-Debray is your man. The elite athlete has worked with high-level trainers and athletes in multiple sports for his whole life. He has taken that experience and directed it into his own training gym, Miles to Go. When he’s not training clients at the gym of the portable van gym that makes house calls, he’s practicing what he preaches by participating (and often winning) local events like the Baldy Hill Climb or Suffer Fest, the “World’s Toughest 10K” which he created. He’s also in the top 75 world rank in skiing, an amateur national mountain bike champ, and 2012 Sun Valley Athlete of the Year. Before the intensity of the ski season begins, Miles walks us through an ideal 24hrs in Sun Valley fall day. How does your perfect fall day start? Miles: I work and workout all week, so Saturdays are designated for me. I love having the access to the outdoor right out my doorstep in Warm Springs to mountain bike, hike, run, and skate ski. I start by making …
What We’re Made Of: Sun Valley Bronze
When it comes to locally made hardware in the Wood River Valley, Sun Valley Bronze has you covered. This long-standing institution in the valley is an inspiration. Get to know them in this edition of, “What We’re Made Of.” Sun Valley Bronze What has now become a 30-plus-year institution in the Wood River Valley once had very humble beginnings, with founder Bob Commons starting Sun Valley Bronze (SVB) in his garage. Back in 1992, Bob was working in construction, building the high-end homes so ubiquitous in the area, while his wife, Debbie, drafted architectural plans. Frustrated by the lack of luxury hardware available for the jobs he was working on, and with 15 years of thoughts of starting his own business, Bob began experimenting with the casting process using old foundry equipment he purchased from the local high school shop department. Since then, the company has evolved into an internationally sold brand used by some of the top architects and designers in the world. What was once created in a garage is now operated out of a state-of-the-art manufacturing facility that utilizes robotics, CNC machines for patterning and machining, and 3D printing for prototyping. The luxury architectural hardware created by …
What We’re Made Of: Rocky Mountain Hardware
With a unique origin story and process for creating hardware, Rocky Mountain Hardware is a staple in the Sun Valley business scene. Get to know Rocky Mountain Hardware, from accessories and custom pieces to creating a life in the valley. Rocky Mountain Hardware Back in 1994, there weren’t many options for local hardware in the Wood River Valley. Mark Nickum ran a local door and window company in the Valley at the time and found he kept getting requests from clients looking for hardware for the doors and windows he was selling. Though there were a few options, there weren’t many. Luckily for Rocky Mountain Hardware, Mark decided to capitalize on this gap in the market and began messing around with metals on his own to create hardware for the doors and windows he sold. He landed on bronze as a high-quality metal and started working with a local friend at a foundry to create unique designs. As Mark received more and more requests, he realized he had something good going here and formed, along with his wife Patsy, Rocky Mountain Hardware (RMH). Next year will be RMH’s 30th anniversary, and while their offerings and operations have grown over the …
24 hours with a Local: ERC Executive Director and County Commissioner Lindsay Mollineaux
A native of the Wood River Valley, Lindsay Mollineaux felt like many do when leaving their hometown—that they can’t get out of there fast enough. But after working for the International Monetary Fund, the Federal Reserve, and then as Deputy Chief Analytics Officer for the City of New York, she realized that she missed the mountains. In the fall of 2016, she came back to Sun Valley with the plan to ski and only be back for a year when she realized how much she enjoyed being back in her hometown. After working for the City of Ketchum and Kraay’s Market and Garden, the Executive Director position at the Environmental Resource Center (ERC) opened up. Though Lindsay says she “knew nothing about the environment,” the econ major with experience in operations and finance took the job and three years later is now an expert environmentalist. Lindsay Mollineaux also became county commissioner two months ago when the position was vacated by the late Dick Fosbury. In between working part-time for the ERC and part-time as commissioner, Lindsay lives in Picabo with her father and two cats, Kukla and Fran (named after the 1950’s sitcom Kukla, Fran and Ollie) and enjoys knitting, …
Eat Local! In Sun Valley, Idaho
There’s no end to the variety of restaurants, cafes, and bakeries in the Sun Valley area and greater Wood River Valley, and complementing those eats are a bounty of fresh, locally grown ingredients as well as homemade creations from area bakers and cooks. Whether you’d like to enjoy a meal completely cooked from scratch while you dine out or simply want to pick up locally made cooks to enjoy at home or on the road, Ketchum, Sun Valley, and Hailey are home to many spots to eat local made and sourced food. Restaurants So many restaurants within the Wood River Valley make many of their ingredients from scratch, source locally grown food, or buy already made products from local producers. It would take up this whole blog entry to go into each in depth, but here’s just a selection of the best spots to eat local goods. In Hailey, try dinner spot CK’s for globally inspired farm-to-table cuisine made with sustainable ingredients and lots of Idaho suppliers. Also in Hailey is high-end bike shop and pub the Powerhouse, which offers a selection of burgers, tacos, salads, and fries made with house-made, locally sourced ingredients. Ketchum dinner restaurant The Covey makes …
24 Hours With Local Amy Mattias
Practically everything that Amy Mattias does, from her job to her hobbies, revolves around locally grown food. The newly appointed Executive Director for the non-profit Sun Valley Institute for Resilience has been with the organization for five years and before that worked for Nourish Me, Lava Lake Lamb, Idaho’s Bounty, the Wood River Sustainability Center, and Kray’s Market. As the ED of the Sun Valley Institute for Resilience, Mattias manages three programs that the institute is the overarching body of: the Impact Idaho Fund, which invests in locally rooted ideas and entrepreneurs; the Local Food Alliance, which raises awareness of the local food system and puts out the Wood River Valley Locally Grown Guide, which lists all the farms, ranchers, restaurants, retail stores, and farmers’ markets that source local food; and 5B Resilient, a program about empowering everyday climate action at the individual and household level. Amy Mattias has lived in the Valley for almost ten years, the last two of which have been spent in her new home in the Bellevue Triangle, where she lives with her husband and born-and-raised local Chris Mattias, their dogs Susie B and Ripper, and eight hens and one rooster. Their property has lots …
What We’re Made Of: Reflex Ski Poles
The epic skiing and snowboarding available in the Sun Valley area has inspired entrepreneurs in the area for decades, from the founding of Scott USA in 1958 to Smith Optics in 1965 to more modern brands like Wolf Ski, 5B Ski Factory, Mountain Approach, and Research Design Skis. Originally founded in 1979, Reflex Ski Poles has had a resurgence after the brand was reborn in 2020, helping to fill the void left by so many of these iconic Sun Valley brands either leaving the area or shutting down altogether. Reflex has taken the passion of the rowdy, local ski community and channeled it into making the best ski pole in the industry, in what they refer to as “the OG ski town for OG skiers.” The Beginning: 1979 The origins of Reflex lie in another Sun Valley-based company, Scott USA. It’s no surprise that Gus Verge, a Scott USA employee in charge of pole manufacturing, would find himself thinking about how to improve the ski pole. Though Scott USA founder Ed Scott invented the first aluminum ski pole and vastly changed the market, Verge saw a hole in the market for a ski pole that performed better and outlasted all others. He promptly left Scott and along with friends and …
What We’re Made Of: Waterworks- Lamson
While some companies, like Smith, or Scott, are considered shining examples of entrepreneurs and brands coming out of the Sun Valley area, Waterworks-Lamson has been in business in the area (and beyond) close to 20 years. Created originally as a way to simply release fly-caught fish better, Waterworks-Lamson is now sold worldwide and has developed many more reels and rods than their original Ketchum Release tool innovated in its namesake town. How It Started The company that would become Lamson, and later Waterworks-Lamson, was started in 1996 by brothers Michael and Ryan Harrison and Michael’s brother-in-law, Mark Farris. The trio had moved to Ketchum in 1989 and were designing bike technology in the world of high-performance cycling, creating and patenting cutting-edge components like frame designs and mountain bike suspension systems. As outdoorsmen who loved skiing, biking, and fishing, Ketchum seemed the perfect place to live and test out bikes and, later, fly-fishing gear. The three men were avid fisherman who found themselves frustrated with the hemostat, the go-to at the time for releasing fly-caught fish, for the harm it caused the fish and the fly. With their product design background, they came up with a solution, an innovative tool that …