Stir-Frying Demystified with Chef Kian Lam Kho

Discover the secrets of authentic Chinese stir-frying with the welcome return of Chef Kian Lam Kho. Learn essential wok techniques, sharpen your knife skills, and watch classic dishes such as Kung Pao Chicken and stir-fried Black Pepper Beef and Pea Shoots come together—all while building the confidence to make your own stir-fries at home with Chef Kian. With this foundation, you’ll leave equipped to build countless dishes of your own—no recipe required, just instinct and a hot wok.