April 25, 2026 @ 4:30 pm - April 25, 2026 @ 7:00 pm

Southeast Asian Street Food Hands-On Class—Saturday

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Spice up your kitchen with a taste of Southeast Asian street food! From shrimp spring rolls to holy basil chicken stir fry and sweet banana roti, this HANDS-ON class with Chef Paul Brown will teach you how easy—and fun—it is to bring bold, vibrant flavors to your own table.

Details

Start: April 25, 2026 @ 4:30 pm

End: April 25, 2026 @ 7:00 pm

Event Categories: Arts & Culture, Classes, Dining

Event Tags: Arts & Culture, Classes, dining, food

Website: https://www.sunvalleyculinary.org/event-details/southeast-asian-street-food-hands-on-class-saturday

Organizer

Cost: $0.00

Venue

Sun Valley Culinary Institute

211 N Main St Ketchum Idaho 83340 United States   Google Map

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