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August 18, 2023 @ 6:30 pm - 8:30 pm

Thai Favorites with Chef Pranee Halvorsen

Discover the essence of Thai cuisine and indulge in a delightful culinary experience where you will learn to master some of Thailand’s most beloved dishes, which include Tom Kha Gai (chicken in Thai ginger and coconut-lime broth with lemongrass), Som Tum (green papaya salad with lime-peanut Dressing), Phanang Gai (chicken Phanang curry), Phad Thai and Kleuy Bud Chee (banana in sweet coconut milk).

Details

Date:
August 18, 2023
Time:
6:30 pm - 8:30 pm
Cost:
$110
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Website:
https://sunvalleyculinary.org/

Organizer

Karl Uri
Phone
(208) 913-0494
Email
karl@sunvalleyculinary.org
View Organizer Website

Venue

Sun Valley Culinary Institute
211 N Main St
Ketchum, Idaho 83340 United States
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