Nov 15 6:00 pm - 8:00 pm From Prep to Plate: Holiday Sides Made Easy with Chef Melissa Mauselle Sun Valley Culinary Institute More Info Website
Nov 20 6:00 pm - 8:00 pm Let It Dough! Holiday Baking with Chef Melissa Mauselle Sun Valley Culinary Institute More Info Website
Nov 21 November 21 @ 11:00 am - November 23 @ 8:00 pm Level 1 Lagree Certification with Master Trainer Jami Jackson, Nov. 21-23 | 11AM – 8PM MDT, Fit Me SV Ketchum More Info Website
Nov 21 6:00 pm - 8:00 pm Southeast Asian Street Food with Chef Paul Brown Sun Valley Culinary Institute More Info Website