Join us for an evening of Dungeness Crab, Caesar Salad, Garlic Bread, and Dessert at SVCI. We will be rolling out the butcher paper and providing the bibs and all the tools you need to enjoy the sweetest crab in the sea. Dinner Includes Chilled Dungeness crab, Caesar Salad, Garlic Bread, and Dessert.
Enjoy an outdoor BBQ buffet and wagon ride with the family. This is the perfect "get away" to let the kids play on the lawn while you enjoy the stunning beauty and tranquility of the mountains.
Join us for a spectacular evening of culinary delights after the Sun Valley Summer Symphony Gala. The Menu includes a starter of Chilled Roasted Tomato Soup, and entrée of Surf and Turf Idaho Style, Roasted Local Rack of Lamb with Riverence Trout, Whipped Garlic, and Parsley Potatoes and Asparagus, and a dessert of Crème Brulée with Fresh Local Berries.
Enjoy an outdoor BBQ buffet and wagon ride with the family. This is the perfect "get away" to let the kids play on the lawn while you enjoy the stunning beauty and tranquility of the mountains.
Enjoy an outdoor BBQ buffet and wagon ride with the family. This is the perfect "get away" to let the kids play on the lawn while you enjoy the stunning beauty and tranquility of the mountains.
Discover the essence of Thai cuisine and indulge in a delightful culinary experience where you will learn to master some of Thailand’s most beloved dishes, which include Tom Kha Gai (chicken in Thai ginger and coconut-lime broth with lemongrass), Som Tum (green papaya salad with lime-peanut Dressing), Phanang Gai (chicken Phanang curry), Phad Thai and Kleuy Bud Chee (banana in sweet coconut milk).
Chef Halvorsen has curated a menu that will take your taste buds on a delightful journey through the vibrant and aromatic cuisine of Thailand with Goong Pao (chili-Thai basil prawns on skewers), Gai Phad Kratiem Prik Thai (garlic pepper chicken served with steamed sticky rice), Yum Makrua Yao (grilled eggplant salad with lime dressing with beef and mint), Khanom Jean Gaeng Keow Wan Pla, (green curry Idaho trout with rice vermicelli and cucumber salad) and a dessert of grilled pineapple with rum sauce accompanied by coconut ice cream and coconut sticky rice.
Aspiring young chefs can embark on a delightful culinary adventure. Come to SVCI for an exciting and interactive cooking experience, where you will learn to create delicious Thai dumplings that will impress your family and friends.
Discover the rich and flavorful world of Wild Alaska Salmon in our demonstration cooking class! Join us as we embark on a gastronomic journey, exploring various techniques and preparations to elevate this exquisite seafood to new heights.
Enjoy an outdoor BBQ buffet and wagon ride with the family. This is the perfect "get away" to let the kids play on the lawn while you enjoy the stunning beauty and tranquility of the mountains.
Enjoy an outdoor BBQ buffet and wagon ride with the family. This is the perfect "get away" to let the kids play on the lawn while you enjoy the stunning beauty and tranquility of the mountains.
One of the Wood River Valley’s most highly anticipated fundraising events of the season, the Sun Valley Culinary Institute (SVCI) Fall Gathering celebrates the coming of Fall with a Western, cowboy-themed celebration to support the SVCI Professional Fund, which assists student education costs and career opportunities while sustaining the Wood River Valley’s restaurant and hospitality community. Enjoy a cocktail hour with hors d’oeuvres, award-winning wines from exclusive vintners, and regionally sourced craft beers followed by inventive and delectable “cowboy” barbecue cuisine with Chef Rodrigo Herrera of Vintage Restaurant, Chef Taveesak “Dang” Chanthasuthisom of Dang Thai Cuisine, Chef Adam Fisher of Gretchen’s at the Sun Valley Resort, and others. The evening will include live entertainment from one of country music’s top emerging performers, Kurt Van Meter, and others. Jump on a mechanical bull ride, or try your hand at cornhole tossing and other fun activities. In addition, there will be a live and silent auction with culinary-inspired dinners, trips, and other unique items that rarely exist elsewhere, synonymous with the Sun Valley Culinary Institute. Event will be held at Elk Run Ranch in Hailey. More information at www.sunvalleyculinary.org/upcoming-classes/fall-gathering Get Tickets HERE
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