Life rolls at a more relaxed pace in the mountains, and those minutes between when an event is supposed to start, and when it actually starts, is what we like to call “Ketchum-time.” There’s always some wiggle room…which means a little extra time on the trail, or for a lingering lunch with friends. Or, at least, so I thought. Turns out that “Ketchum-time” doesn’t apply at the Wood River Farmers Markets. “You should have been here earlier,” one farmer told me when I looked sadly at an empty bin labeled ‘broccoli.’ “Those sold within the first thirty minutes.” When it comes to supporting local producers—and eating the freshest, tastiest fruits, meats, and vegetables—the people of this Valley don’t mess around. It’s ‘be there or be square,’ and I’ve learned my lesson. Ketchum Farmers Market The Wood River Farmers Markets hold two markets each week through the summer. The first, on Tuesdays from 2:00 pm to 6:00 pm, is hosted at the River Run Parking Lot on Serenade Lane in Ketchum. Dozens of local vendors set up for four hours and offer locals and visitors the change to purchase locally-grown produce, meats, and dairy products alongside artisan crafts and flowers. Food …