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January 23, 2026 @ 6:00 pm - January 23, 2026 @ 8:00 pm

Cioppino Night with Chef Paul Brown

Ciooppino Night

Enjoy a coastal-inspired dinner celebrating one of the West Coast’s most beloved seafood traditions. Enjoy a hearty, rustic fisherman’s stew brimming with shrimp, scallops, lump crab, clams, mussels, and tender rockfish in a rich, aromatic broth.

Details

Start: January 23, 2026 @ 6:00 pm

End: January 23, 2026 @ 8:00 pm

Event Categories: Dining

Event Tags: dining

Website: https://www.sunvalleyculinary.org/event-details/cioppino-night-with-chef-paul-brown

Organizer

Sun Valley Culinary Institute

Phone: 208-913-0494

Email: info@sunvalleyculinary.org

Website: https://sunvalleyculinary.org/

Cost: $135

Venue

Sun Valley Culinary Institute

211 N Main St Ketchum Idaho 83340 United States Google Map