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May 30 @ 12:00 pm - 2:00 pm

An Evening with Chef Paul Brown

Join us for a refined and seasonal dinner crafted by SVCI’s Chef Paul Brown. This dinner will celebrate bold flavors, thoughtful technique, and early summer’s best ingredients.

Organizer

Sun Valley Culinary Institute
Phone
208-913-0494
Email
marketing@sunvalleyculinary.org
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Other

Name
Sun Valley Culinary Institute
Email
info@sunvalleyculinary.org

Venue

Sun Valley Culinary Institute
211 N Main St
Ketchum, Idaho 83340 United States
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