BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Sunvalley Events//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Sunvalley Events
X-WR-TIMEZONE:America/Boise
BEGIN:VTIMEZONE
TZID:America/Boise
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:19700308T020000
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=SU
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BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:19701101T020000
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=SU
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BEGIN:VEVENT
UID:195581@sunvalley
DTSTAMP:20260912T163711Z
DTSTART;TZID=America/Boise:20261010T180000
DTEND;TZID=America/Boise:20261010T200000
SUMMARY:Glazed and Plated with Boulder Mountain Clayworks
DESCRIPTION:Join us for a dinner with Boulder Mountain Clayworks and Sun Va
 lley Culinary Institute\, featuring a lamb-forward menu by Chef Paul Brown\
 , served family-style on handmade ceramic plates that are yours to take hom
 e. Each guest will dine on a one-of-a-kind ceramic plate\, hand-thrown and 
 glazed by the artists at Boulder Mountain Clayworks\, and take it home as a
  lasting piece of the evening. Chef Paul Brown has designed a lamb-centered
  menu that includes Kabocha squash bisque with pomegranate\, citrus and cum
 in leg of lamb\, lemon potatoes\, garlic braised greens\, buttermilk "ranch
 \," and spiced apple cake with whipped crème fraîche. Every ticket sold d
 irectly supports the continued work of both organizations.
URL:https://visitsunvalley.com/events/glazed-and-plated-with-boulder-mounta
 in-clayworks/
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