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DTSTART:19700308T020000
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DTSTAMP:20260822T202840Z
DTSTART;TZID=America/Boise:20260822T170000
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SUMMARY:Red Night: An Evening of AXR Wines & Chef Paul Brown
DESCRIPTION:Join Chef Paul Brown and Sun Valley Culinary Institute for an e
 vening showcasing the bold elegance of AXR Winery’s acclaimed red wines. 
 From a welcoming glass of Pinot Noir to Malbec\, Cabernet Franc\, and a sin
 gle-vineyard Cabernet Sauvignon\, each course is thoughtfully paired to com
 plement the unique character of every wine. The evening concludes with a de
 cadent chocolate dessert matched with one of AXR’s signature reds for a m
 emorable finish. Founded on a historic St. Helena estate once owned by lege
 ndary Napa Valley vintner David Abreu\, AXR Winery is dedicated to producin
 g small-lot wines that showcase the distinctive character of Napa Valley’
 s finest vineyards. With a focus on thoughtful farming\, meticulous winemak
 ing\, and balance over excess\, AXR has earned a reputation for elegant\, e
 xpressive wines that reflect both place and craftsmanship. This dinner offe
 rs a rare opportunity to experience several of the winery’s acclaimed bot
 tlings side by side\, each paired to bring out its unique personality.\\n\\
 nNOTE: Dinner starts at 5 pm\, so guests have time to also attend Sun Valle
 y Ballroom later that evening.
URL:https://visitsunvalley.com/events/red-night-an-evening-of-axr-wines-che
 f-paul-brown/
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