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DTSTART:19700308T020000
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DTSTAMP:20260417T042822Z
DTSTART;TZID=America/Boise:20260219T160000
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SUMMARY:Sun Valley Culinary Institute Hosts an Evening with Chef Cynthia Ni
 ms
DESCRIPTION:On Thursday\, February 19\, from 4 to 6 p.m.\, SVCI will host C
 hef Cynthia Nims for Shellfish Appetizers & Cookbook signing. Chef Nims wil
 l prepare complimentary samples of a few recipes from The Essential Shellfi
 sh Collection\, which will also be available for purchase. This beautiful t
 rio of books is a must-have for seafood lovers\, featuring Chef Nims’s en
 gaging writing and storytelling\, along with her delicious recipes.\\n\\nCh
 ef Nims will share highlights from her research and recipe development for 
 the book\, as well as stories about shellfish adventures from across her wr
 iting career. Proceeds from the evening will be donated to SVCI to support 
 its mission.\\n\\nChef Nims\, a celebrated chef\, food enthusiast\, cookboo
 k author and culinary arts expert\, is known for her innovative cooking sty
 le\, particularly her focus on seasonal ingredients and seafood. She is adm
 ired for her ability to create approachable yet refined dishes and for her 
 important role in promoting sustainable seafood practices\, which has earne
 d her respect in the culinary community.
URL:https://visitsunvalley.com/events/sun-valley-culinary-institute-hosts-a
 n-evening-with-chef-cynthia-nims/
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