BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Sunvalley Events//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Sunvalley Events
X-WR-TIMEZONE:America/Boise
BEGIN:VTIMEZONE
TZID:America/Boise
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:19700308T020000
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:19701101T020000
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=SU
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
UID:190190@sunvalley
DTSTAMP:20260525T080226Z
DTSTART;TZID=America/Boise:20251115T180000
DTEND;TZID=America/Boise:20251115T200000
SUMMARY:From Prep to Plate: Holiday Sides Made Easy with Chef Melissa Mause
 lle
DESCRIPTION:Give your Thanksgiving table a chef’s makeover! Learn how to 
 elevate classic holiday sides\, plan your prep with ease\, and discover tip
 s that make hosting stress-free and delicious. Transform your Thanksgiving 
 table with refined sides that balance comfort and sophistication. In this f
 estive class\, you’ll learn how to layer flavors\, master make-ahead stra
 tegies\, and bring a chef’s touch to classic holiday dishes.
LOCATION:211 N Main St\, Ketchum\, Idaho\, 83340\, United States
URL:https://visitsunvalley.com/events/from-prep-to-plate-holiday-sides-made
 -easy-with-chef-melissa-mauselle/
END:VEVENT
END:VCALENDAR
